200g white flour
200g wholemeal flour
1tsp bicarb of soda
1tsp salt (I use less)
1/2 pint of milk
1 dessertspoon lemon juice
Mix dry ingredients, and make a well in the centre
Add lemon juice to milk, then pour into the well
Mix with a fork
Tip onto a floured board and knead for less than 20 seconds
Put onto a greased baking tray and shape into a round. Cut a cross in the centre
Oven (180 degC) for 25-30 minutes
Variations (I've not tried these yet)
1. Use all white flour and add a handful of raisins
2. Cut into 4 bits, then cook over a medium/low head in a lightly oiled pan for 15 mins each side
Oooo, I must definitely try this. Looks far nicer than my 3 Minute Spelt Bread :)
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